Himalayan salt is pink salt mined in the foothills of the Himalayas, in the south of Pakistan. The salt has a rich brown color due to mineral impurities, which makes it a versatile product. It's most well known for its use in the kitchen, as table salt and kitchen counter top products.
Pink salt has many uses in the home. One of the main uses is for making a paste out of dry fruits or vegetables and adding a pinch of it to the dish. This makes it taste better than table salt. It can also be added to desserts, or sprinkled over top of food before serving.
Another use for pink salt is as a decoration. You can find it sold in the form of jewelry, and you can make your own jewelry by mixing some sea salt in a container with a few drops of pink Himalayan salt. This makes a pretty necklace or bracelet for a girl who loves pink jewelry. If you are making jewelry for yourself, you can add a drop or two of pink salt to your design and apply it with a piece of fabric or string.
You can also use the salt in cooking, to add flavor to dishes. Salt adds an interesting texture to foods, which is a great foil for the spices that you are using. When a dish has an interesting texture, you can feel good about the flavor, while still enjoying the meal. It is easy to incorporate salt into your meals, whether at home or out of the oven.
Pink salt can also be used in a variety of ways. Some people like to add a few drops of the pink salt to tea, coffee, or champagne when brewing a drink. This creates a very sophisticated look and enhances the drink's flavor.
Other people prefer to add salt to their spa treatments. Pink Himalayan salt offers a great base for a soap making creation. In the soap, the pink Himalayan salt makes a wonderful base for essential oils, such as Rosemary, lavender, or other aromasoloids. This is a nice way to bring a more natural aspect to your bath therapy or skin care treatments, without having to use scented oils.
In a pinch, pink salt can also be added to salads, or even on sandwiches and bread. Sprinkling it onto salads or sandwiches gives them a lovely sheen, and makes them more appetizing than you might think.
The possibilities are nearly endless with this wonderfully versatile pink salt. Just remember that it will do more than absorb into your foods and drinks it can do a lot of other things as well.
If you are looking to add a little something extra to the flavor of your dishes, try sprinkling a bit of pink salt on your baked potatoes. The salt will keep them from drying out and will help to give them a rich flavor.
Salt works really well in baking. With the addition of a sprinkle of salt to bread dough, or to cakes or cookies, you can create some really unique dishes that you can serve during parties.
To make a truly unique gift idea, use salt to make jewelry. You can use the salt to create charms or small pendants and then place them in little boxes or jewelry boxes to put on the girls.
There are many ways to use the Himalayan pink salt to make the things you love to taste better. This versatile salt is a versatile addition to any kitchen and is easy to incorporate into your everyday routine.